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What’s growing at the allotment in July.

July 29, 2014 By Jill Anderson

 

what's growing at the allotment, www.growingnicely.co.uk

It’s been a busy time at the allotment since I wrote about it three months ago. I must admit, it hasn’t all gone exactly to plan, I’m easily tempted by lovely looking fruit and vegetables that I don’t really have room for, but some tasty vegetables have been harvested.

Favourite vegetables:

Beetroot has been one of the best, very easy to grow from seed sown directly into the soil, it tastes delicious simply sprinkled with olive oil and roasted  for about an hour.

what's growing at the allotment, freshly picked beetrootThe whole plant is edible, young leaves can be eaten in salads and bigger ones steamed like spinach, what do the supermarkets do with these?

what's growing at the allotment, beetroot stems, beetroot leaves,Fruit bushes are so easy they just need pruning and compost added to their base two or three times a year. The gooseberries and blackcurrants have been picked and are stashed in the freezer until I have time to make jam.

Carrots, broad beans and potatoes have been wonderful, carrots grow well in raised beds because the soil is free from stones that cause those strangely shaped carrots.

I’m growing Japanese red onion squash (Uchiki kuri) for eating in winter, tied in at first with a little string to encourage them, they’re now happily scrambling up the poles.

squash growing at the allotment, uchi kuri squash, Japanese red onion suash,I’m also growing turks cap squash (Cucurbita maxima) because it looks amazing, which is just as well as apparently the flesh quite bland.

Learning from my mistakes:

Last year I was a bit late protecting brassicas  (sprouts, cabbage, brocolli) and the pigeons got them first, this year they have a fine net over them to keep out the birds and the cabbage white butterflies. I also learnt that butterflies will find a way in if you don’t thoroughly pin the netting to the ground.

It’s a constant battle as me and the various pests try to outdo each other and get to the produce first.

whats growing at the allotment-netting on brassicas, protecting brassicas,

Borage is a pretty plant with clear, blue flowers. They’re edible, perfect for Pimms and the bees like it, but it loves the conditions at the allotment so this year I’ve been more ruthless about digging it up.

what's growing at the allotment-borage flowers, edible flowers,

My top tips for a happy allotment are:

  • nurture the soil at least three times through the growing season with thick layers of compost or well-rotted horse manure
  • make notes or take photos so you have a record of how it’s all doing and use this information next year
  • grow fruit and vegetables that you can’t easily buy in the shops
  • plan ahead so that you always have something to harvest
  • don’t be discouraged by plants failing or getting eaten, it seems to be part of the process.

So that’s what’s growing at the allotment in July and this is what it looked like three months ago.

Jill

all images: Jill Anderson

Related posts:

bare-root fruit trees, www.growingnicely.co.ukReasons to choose bare-root plants My Garden In December What To Do In The Garden In February What To Do In The Garden In March

Related posts:

bare-root fruit trees, www.growingnicely.co.ukReasons to choose bare-root plants My Garden In December What To Do In The Garden In February What To Do In The Garden In March
Filed Under: Blog, Gardening, Growing Food, Plants Tagged With: edible flowers, how to grow beetroot, protecting barssicas, turks cap squash, ushi kuri squash, what's growing at the allotment in July

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Hello, I’m Jill Anderson.
This is where you’ll find good, solid information about gardening, growing fruit & vegetables and how to keep it all looking good.
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